Bircham University’s Sustainable Agriculture program encompasses the theoretical basis of sustainable agriculture; the design of alternate production systems and equipment and the managing of pathogens, insect pests and weeds. The program carefully guides students through chief agricultural topics such as agriculture technology, plant sciences and engineering and farm organisation using research conclusions and examples from developed and undeveloped worlds.
Subjects covered on this course include: Agriculture Science, Horticulture, Agriculture Production, Sustainable Agriculture, Soil Fertility, Soil & Water Conservation, Drainage & Irrigation, Agriculture Machinery, Water & Waste Sanitation, Agricultural Biotechnology, Soil Science, Soil Improvement, Biosystems Engineering, Bioprocessing of By-products, Farm Management, Plant Health Management & Genetic Improvement.
The Sustainable Agriculture course is available at Specialist, Expert, Bachelor's, Master's & Ph.D. (Doctoral) Degree levels.
Level: Undergraduate Bachelors
Language of instruction: English
Location: Villanueva de la Cañada